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Gogi Berry Almond Butter Granola Bars

Better-for-you granola bars for the perfect anytime snack.
Prep Time15 minutes
Cook Time20 minutes
Total Time34 minutes
Course: Breakfast, lunch, Snack
Cuisine: American
Keyword: Almonds, Gluten free, Granola, Granola bars, healthy, Healthy snacks, Oats, plant-based, Snacks
Servings: 12 bars

Ingredients

  • 1 1/2 cups rolled oats
  • 1/2 cups shredded coconut
  • 1/4 cups chopped walnuts
  • 3/4 cups chopped almods
  • 1/3 cups gogi berries
  • 1 pinch salt
  • 1/3 cup almond butter
  • 1/3 cup coconut oil, melted
  • 1/3 cup honey
  • 1 tsp vanilla extract

Instructions

  • Preheat oven to 350 degrees Fahrenheit.
  • In a large bowl combine oats, coconut, walnuts, almonds, gogi berries and salt. Mix to combine.
  • In a small bowl, combine the remaining ingredients and mix.
  • Pour the liquid mixture into the dry and mix until evenly combined.
  • Line a medium baking sheet with parchment paper. Pour the oat mixture over the sheet pan and press to firmly pack together until about 1/4 inch thick.
  • Bake for about 20 minutes.
  • Remove from the oven and let cool. Once cool, slice into bars.